Weekend Notes: Doing fast food better
Doing fast food better
Freshly landing in Victoria, you’ll find Greenstreat at 122/126 Swan Street, Richmond. The brainchild of brothers Jesse and Jackson who were already marketing their family’s award-winning dressings, it was a no-brainer for them to reconnect people who wanted to be healthy and fit, and those looking for fresher greens, to the farm fresh produce
Broadsheet: Snack Bar: Now open: terrific tossed-to-order bowls
Now open: terrific tossed-to-order bowls at Greenstreat, Richmond’s sunny new salad bar. (The poppyseed dressing is a standout.)
Read More: https://www.broadsheet.com.au/melbourne/food-and-drink/article/snack-bar-melbournes-latest-food-january-25-2023
NEWS.COM.AU: Brothers’ ‘healthy’ fast food chain makes $7.5 million
Brothers Jackson and Jesse McGrath have spun their parent’s popular gourmet salad dressings into a fast food operation that is set to rake in $7.5 million this year.
The duo launched their healthy fast food chain Greenstreat back in 2018 and have stores in regional NSW and Victoria, as well as Brisbane, while they just opened their fourth location in
QSR: Healthy food chain Greenstreat to go big with 100 stores by 2027
Its founders are aiming to triple the business by next year.
Looking back on where they began, Greenstreat founders, Jackson and Jesse McGrath have always been adamant about connecting people to real food at a fast-food pace. That’s why the two are aiming to increase their stores to 100 by 2027.
The brand is currently thriving in three locations: Albury
MANOFMANY: Greenstreat’s Reimagined Salad Bar Lands in MelbourneMANOFMANY:
With three locations in Albury NSW, Wodonga, VIC and Brisbane QLD, Greenstreat’s new Richmond location will be the first in Melbourne; delivering a core menu of freshly tossed salads, warm bowls and burritos, all rooted in the fundamentals of fresh, seasonal produce and chef-created recipes.
Located at 126 Swan Street, in the heart of bustling Richmond, Greenstreat’s reimagined salad bar is an open
Sitchu: Health Food Stores in Melbourne: Shop for Yourself & the Planet
Greenstreat
A new salad bar has arrived in Richmond, ready to reinvigorate your daily lunch. Greenstreat‘s fresh, enticing menu caters to all, from hungry carnivoures to those looking for a light, plant-based snack. Take you pick from tossed-to-order salads and burger bowls, all featuring their famous dressing.
126 Swan Street, Richmond
Read More: https://sitchu.com.au/melbourne/wellness/health-food-store-melbourne
InsideRetail Asia: Aussie healthy food chain Greenstreat talks store expansion
Healthy quick-service restaurant Greenstreat is rapidly expanding its retail presence. It is set to open a new location in the inner Melbourne suburb of Richmond, with the goal of opening two more Melbourne locations – in Fitzroy and the CBD – within six months. Greenstreat was founded by brothers Jackson and Jesse McGrath, who grew up making salad dressings, sauces
QSR Media Aus: How Greenstreat is bringing ‘real’ food to the table
Almost 7 in 10 Australians suffer from being overweight and without healthier options.
Looking back on where they began, Greenstreat founders, Jackson and Jesse McGrath have always been adamant about connecting people to real food at a fast-food pace.
This is a problem because 67% of Australians are either overweight or obese, with only 5% of adults meeting fruit and
InsideRetail: Greenstreat talks store expansion, digital currency and in-house delivery
Healthy quick-service restaurant Greenstreat is rapidly expanding its retail presence. It is set to open a new location in the inner Melbourne suburb of Richmond, with the goal of opening two more Melbourne locations – in Fitzroy and the CBD – within six months. Greenstreat was founded by brothers Jackson and Jesse McGrath, who grew up making salad dressings, sauces
The Border Mail: Greenstreat to open three stores in Melbourne after success in Albury, Wodonga and Brisbane
An eatery founded on the Border will double its staff and open three new stores by the middle of next year.
